Assessing Human Health Risks from Chemically Contaminated Fish and Shellfish: A Guidance Manual
|EPA Number: ||503889002|
|Date of Publication:||September, 1989|
|Audience||teachers, concerned citizens, industry|
The manual identifies procedures for assessing health risks from fish and shellfish, including summarizing assumptions and uncertainties; provides guidance on presenting assessment results; and summarizes standard model variables and criteria related to risk assessment.