[Fact Sheet]  Emergency Disinfection of Drinking Water
|EPA Number: ||816F05023|
|Date of Publication:||September, 2005|
|Audience||Adult Public, concerned citizens, Regulated Community, Scientific Community, State and local government, Teachers or Educators|
This fact sheet describes two general methods by which small quantities of water can be effectively disinfected: boiling and chemical treatment.
Water Quality Information
Water Quality Protection