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Economic Impact Analysis of Effluent Guidelines: Meat Processing Segment of the Meat Industry

EPA Number: 230274040
Date of Publication:March, 1977
Pages:148
Audienceconcerned citizens, industry, Regulated Community

Available from:
NTIS# PB93-161644Ordering Information
The purpose of this document is to provide a basis for evaluating the potential economic impact of effluent limitations, guidelines and standards of performance established by EPA pursuant to sections 304(b) and 306 of the Federal Water Pollution Control Act. More...

Keywords:
Surface Water/Watersheds
Water Quality Protection
Economic Impact
Effluent
Guideline
Meat
Industry
Meat Processing
304(b)
306
Water Pollution


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