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Emergency Disinfection of Drinking Water

EPA Number: 810F93002
Date of Publication:June, 1997
Pages:4
Audienceteachers, concerned citizens

Available from:
WEBhttp://nepis.epa.gov/Exe/ZyPURL.cgi?Dockey=20001R4Z.txt
NTIS# PB93-223188Ordering Information
This fact sheet describes two general methods by which small quantities of water can be effectively disinfected: boiling and chemical treatment.

Keywords:
Drinking Water
Ground Water
Surface Water/Watersheds
Water Quality Information
Water Quality Protection
Water Pollution


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