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[Fact Sheet] [2005] Emergency Disinfection of Drinking Water

EPA Number: 816F05023
Date of Publication:September, 2005
Pages:2
AudienceAdult Public, concerned citizens, Regulated Community, Scientific Community, State and local government, Teachers or Educators

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This fact sheet describes two general methods by which small quantities of water can be effectively disinfected: boiling and chemical treatment.

Keywords:
Drinking Water
Ground Water
Surface Water/Watersheds
Water Quality Information
Water Quality Protection
Water Pollution


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